Events Calendar
| Week 12 |
| Saturday. 21 March, 2020 | |
| 7:00 PM |
Battle of the Wines 2020Bolero Our annual Battle of the Wine Merchants will again be held at Bolero Brasserie on March 21st. This year Chef Jonny has prepared an all Spanish menu to challenge our wine Merchants. Bolero, 7:00PM cocktails, 7:30PM dinning. Limited to 50 seats.
TAPAS Mejillones con ensalada de pipirrana Mussels with Pipirrana ----------- MENU
Tortilla de calamares en su tinta con chipirones y alioli de azafrán Squid ink Spanish omelet, fried baby squid, saffron alioli
Bacalao chamuscado con patatas bravas ahumadas y aceite de albahaca Scorched cod with smoky spicy potatoes and basil olive oil
Panza de cerdo con pulpo, pimenton, judías Blancas y mojo verde Pork belly with octopus, paprika, white beans and green sauce
Churros CON CHOCOLAT Deep-fried and sugared choux paste with chocolate sauce |