Under the Tuscan Sun - Chaîne des Rôtisseurs Induction Ceremony 2019
Sul Verde, Tucker's Point Golf Course
Schedule
- 6:00 PM Welcome glass of wine with new inductees.
- 6:30 PM Induction ceremony
- 7:00 PM Cocktail reception
- 7:45 PM Dinner
- 10:00 PM to Midnight dance
Dress Code
Black Tie with ribbon.
Other Details
Cost is $275.00 for members (this is subsidized) and $325.00 for guests.
No substitution to the menu is allowed except for allergies.
Pre-cocktail
Prior to induction ceremony
Baron Ricasoli Albia Rosé
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Cocktail Reception
Cold cut stations featuring
Lamb Prosciutto, Wild Boar Cacciatorini, Finochietta Samametti
Hand Made Mozzarella
Hand Passed Tuscan Hors d'Oeuvres
Veuve Clicquot
Castello di Donnafugata 2017
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First Course
Tomato Consommé
Vegetable Confettis, Miniature Profiteroles
Kettmeir Pinot Bianco DOC 2017
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Second Course
Penne with Rabbit Sausage
Jermann Red Angels On the Moonlight
Pinot Noir 2015
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Tuscan Granite
Lemon and Pistachio
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Main Course
145Fº Choice of Veal or Beef
Porcini Mushrooms, Crispy Rosemary Polenta, Pepperonata
Le Serre Nuove dell’Ornellaia 2015
(6 litre bottles)
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Cheeses
Parmesan and Celery Soufflé
Gorgonzola and Fig Parfait
Candied Walnuts
San Felice Chianti Classico 2015
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Dessert
Trilogy of Tuscan Desserts
Macarini Moscato d’Asti DOCG 2017
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Petits Fours
Cantucci
Volpaia Vin Santo del Chianti Classico 2012