Private Dining at Butterfield Group

Chris Malpas, a Committee member and the executive chef for Butterfield Group has come forward and graciously offered to host a small event at their private dining location. This is very short notice, but we have been able to secure his services and location for this coming Saturday, July 18th. 

The Bank is a wonderful location and has a great outdoor patio area where we will be able to dine outdoors, or indoors in a large area should the weather be inclement. 

The maximum number of people for this event will be limited to 24 as this will allow for the proper distancing of tables, and to ensure that the ratio of staff required can be accommodated. 

There will be 4 tables with a maximum of 6 people per table (NO EXCEPTIONS).

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The cost for dinner will be $175 per person. Proceeds from each reservation will be put aside as a donation to the Relief Fund to assist those restaurant workers affected by the closure of the restaurants during the past period. We feel that this is an appropriate thing to do to help support where we can.  The reservation will be online by tomorrow for the event for you to reserve your spot.  We will advise you as well in regards to payment for the event as we are currently experiencing challenges with our bank accounts.

The event will start at 6:30pm with sit-down being at 7:00pm.  Unlike other events, all who reserve must attend on time at 6:30pm at the Bank.  As the Bank will be closed, you will be brought into the Bank and to the dining area in appropriate group sizes to ensure safety and security and the same protocol will be observed when it is time to depart.  Details will be sent to those who reserve as to the location and time to arrive when we finalize them.

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